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Discover Baltimore’s vibrant food scene on this guided tour through the historic neighborhoods of Fells Point and Little Italy. Walk along charming cobblestone streets while sampling some of the city’s most beloved dishes. From fresh Maryland crab cakes to traditional pierogies, each bite tells a story of local culture and history.
Your knowledgeable guide shares fascinating stories and insights as you explore, making this more than just a tasting—it's an immersive experience. Along the way, you'll encounter a surprise culinary stop that keeps guests excited and eager to see what’s next. This tour offers a perfect blend of food, history, and local charm.
Ideal for food lovers and history buffs alike, the Baltimore: Fells Point & Little Italy Food Tour with 7 Tastings is a memorable way to experience the city’s rich heritage through its flavors. Whether you're visiting Baltimore for the first time or a local looking to rediscover your city, this tour delivers authentic tastes and stories you won’t forget.
The tour lasts approximately 3 hours, giving you plenty of time to enjoy each tasting and explore the neighborhoods.
Yes, the tour is suitable for all physical fitness levels and includes options for infants, children, and youth. It's a walking tour, so comfortable shoes are recommended.
You’ll enjoy a variety of local favorites, including Maryland crab cakes, pierogies, potato knish, mini cannoli, and a classic Italian dish like arancini, meatballs, or pizza. There’s also a surprise tasting at a secret stop.
Yes, cancellations are free if made at least 24 hours before the tour. Full refunds are available if canceled 24 hours in advance. Cancellations within 24 hours or due to weather or low booking numbers may be canceled, with no refund.
The tour is conducted in English.
You can cancel for a full refund if done at least 24 hours before the scheduled start time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Baltimore's oldest public market has been in Fells Point since 1786. Inside, a Polish deli has served locals since 1985. Taste mixed pierogies—potato, kraut, and mushroom—dishes that fed generations of dockworkers.
Baltimore’s signature dish—crab cakes. At a harborside seafood spot, enjoy a classic Maryland crab cake made with sweet lump crab meat and minimal filler, a city staple.
Learn about Frederick Douglass, who worked in Fells Point shipyards and was part of the first African American-owned shipyard in the U.S. The tour passes through this historic waterfront area.
The starting point for understanding Fells Point’s 250-year history, a key landmark that sets the scene for your tour.
The historic rail station where many Italian immigrants arrived in Baltimore in the late 1800s. This led to the development of Little Italy nearby.
Explore Little Italy’s narrow streets lined with family-run restaurants. Taste classic Italian-American dishes like arancini, meatballs, or pizza—foods that have been served for generations.
Meet at the starting point
We'll gather outside Baltimore's Broadway Market at 1640 Aliceanna St, Baltimore, MD 21231. Check your meeting location here: https://maps.app.goo.gl/kvUkyQ4TB9APLLC2A
Open in Google MapsYou can cancel for a full refund if done at least 24 hours before the scheduled start time.
Your booking is confirmed immediately after checkout.
From $107.99 per person